How to make an icing?

Have you ever struggled on how to make it? Or just never got around it to know on that simple thing how to?

Here it is! A quick basic recipe for sugar icing that you can use on almost any cakes/muffins/sweet buns.

Ingredients:

1/3 glass of icing sugar

1x lemon, chopped in half (you can use orange if you prefer, works the same - just make sure there is no seeds in. If you are like me and you don’t mind bits you can leave them too, otherwise just strain it)

Take a little whisk and start slowly adding some lemon juice. Keep mixing and adding bit by bit of lemon juice.
the consistency should be of a thick cream, but loose enough so you can pour it around your goodie :)

Simple? Yeap ;) It’s ready! Enjoy!

P.S. A small tip -> If you don’t have an icing sugar just blend some normal sugar in the blender or grounder on full speed ;)