Granola

There is honestly nothing better then your own granola or muesli.
Not only you know what you put in, but you can also add whatever you wish.

As I have loads of food allergies and intolerance this one particular is one of my personal favourite and very easy and fast :)

Recipe comes from Thermomix, however I’ve change it to my liking. If you wish to change anything just please try to keep the gram’s the same :)

Store it in a cool place in a container or jar.

Ingredients:

100g of nuts mix

350g of gluten free (optional) oats

30g of buckwheat flakes

35g of millet flakes

80g of different seeds (pumpkin, sesame, sunflower, etc)

10g of linen seeds

A decent pinch of salt

an extremely decent bit of cinnamon

55g of coconut oil

180g of maple syrup or 140g of agave syrup

Prepare a big tray and line it with baking paper.

Turn the oven to 160C degrees.

Take a pot and melt coconut oil, when melted leave on a side.

Take a blender and ground for few seconds your nut mix.

Take a big bowl and mix all the ingredients together. Move to baking tray and line it evenly.

Bake for around 20-25mins stirring every 5 mins to bake evenly until lovely and gold.

When ready remove from oven, leave it to cool completely and move yo a jar or container and enjoy!

Twisting Food

A foodie lover! Passion to that amazing cuisine wherever I go and make that magic happen ♥️

https://www.twistingfood.com
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