Granola
There is honestly nothing better then your own granola or muesli.
Not only you know what you put in, but you can also add whatever you wish.
As I have loads of food allergies and intolerance this one particular is one of my personal favourite and very easy and fast :)
Recipe comes from Thermomix, however I’ve change it to my liking. If you wish to change anything just please try to keep the gram’s the same :)
Store it in a cool place in a container or jar.
Ingredients:
100g of nuts mix
350g of gluten free (optional) oats
30g of buckwheat flakes
35g of millet flakes
80g of different seeds (pumpkin, sesame, sunflower, etc)
10g of linen seeds
A decent pinch of salt
an extremely decent bit of cinnamon
55g of coconut oil
180g of maple syrup or 140g of agave syrup
Prepare a big tray and line it with baking paper.
Turn the oven to 160C degrees.
Take a pot and melt coconut oil, when melted leave on a side.
Take a blender and ground for few seconds your nut mix.
Take a big bowl and mix all the ingredients together. Move to baking tray and line it evenly.
Bake for around 20-25mins stirring every 5 mins to bake evenly until lovely and gold.
When ready remove from oven, leave it to cool completely and move yo a jar or container and enjoy!